Passionfruit curd fills our house made gluten free graham crust (we make our gluten free graham crackers in house!) and is topped with a punchy passionfruit jam and is tied together with a little vanilla whipped cream. Our newest pie to the family is quickly becoming our most popular!

All pies are 9” and can serve 6-8 people

Pre Order Policy:

All orders need to be placed by 2 pm, 3 days in advance of desired pickup day. Pickups are held at our bakery location Thursday - Saturday from 10-2pm. Early arrival will not guarantee your order will be ready. If an order is placed outside of this parameter, the order will not be honored and you will be notified. Please specify the date you would like to receive your order in the checkout. Bakery address is 3130 S Highland Dr

Pie Storage:

Fruit pies and pot pies are best stored at room temperature and eaten within 2 days of purchase. However, they can also be refrigerated for up to 5 days.

Custard pies can be refrigerated for up to 1 week.

Meringue pies are best enjoyed refrigerated within 4 days of purchase.